Why is it that everyone around me is sick and I never seem to get the illness? I probably just jinxed myself, but lets hope otherwise. When I am sick I like to make Greek Lemon Soup; the lemon is a nice flavor boost compared to plain old chicken noodle. Here is the recipe so that you may enjoy it as well...

Greek Lemon Soup

Ingredients:

• 1 Cup White Rice
• 3 Cans of Chicken Broth (99% Fat Free of course!!)
• 2 tbsps lemon juice (I like to use the whole lemon : )
• 1 Scrambled Egg

Directions

1. In a large saucepan bring rice and broth to a boil; let simmer for 20-30 minutes or until rice is tender
2. Add lemon juice.
3. Stir in egg in a stead thin stream; continuously stiring to add strands.
4. Serve and enjoy!